Afternoon tea this summer is now sold out

Afternoon tea this summer is now sold out

Feast on Cloud 9

THE GROVE, HERTFORDSHIRE & SYON PARK, LONDON

Feast on Cloud 9 promises an enchanting dining experience that takes place from the comfort of your very own hot air balloon. Whilst you will remain grounded, taste buds will soar with a choice of afternoon tea or dinner.

Throughout summer 2025, our fleet of balloons will be nestled in the formal gardens at The Grove hotel in Hertfordshire, with menus that take guests on a culinary journey to the fairground. Come winter, we will take flight to Syon Park in West London, where The Great Conservatory will offer a magical backdrop.

Summer 2025 at
The Grove, Hertfordshire

Experience the ultimate al fresco dining experience, surrounded by the flora and fauna of The Grove’s formal gardens. Whether you choose to enjoy afternoon tea in the sun or dinner under the stars, expect a menu that transports you to the fairground.

28 MAY - 31 AUGUST 2025
AFTERNOON TEA - ADULTS £65, KIDS £39.50
DINNER - ADULTS £75, KIDS £49.50

Feast on Cloud 9
summer menus

  • £65 per adult | £39.50 per child

    A selection of finger sandwiches

    Cream cheese and cucumber (V)

    Clarence Court egg mayonnaise and cress (V)

    Oak smoked salmon and caper mayonnaise

    Coronation chicken

    -

    Scones

    Warm scones served with clotted cream and homemade preserve (V)

    -

    Sweet treats

    A selection of secret garden themed cakes and pastries (V)

    Most dietary requirements can be catered for, though they must be confirmed at the time of booking

  • £75

    Feast on Cloud 9 snacks to enjoy with your welcome drink 

    -

    Beetroot-cured salmon with cranberry caviar, horseradish cream and olive oil snow

    Carpaccio of beets with cranberry caviar, horseradish cream and olive oil snow (V) 

    -

    Roast fillet of beef served with truffle mashed potato and pithier of foie gras

    Chestnut and sage pithier, truffle mashed potato, sautéed sprout leaves and wild mushroom cream

    -

    Winter parfait served with clementine gel 

    -

    coffee served with Petit fours

    Most dietary requirements can be catered for, though they must be confirmed at the time of booking

  • £49.50

    Welcome to the Fairground

    Guess the flavour savoury popcorn to enjoy with a welcome drink (V) (VG) 

    -

    The Burger Stall

    Beef wellington served with truffle chips, sweet mustard ketchup and watercress and onion with a tomato and pickle dressing 

    or

    Free range chicken breast served with truffle chips, sweet mustard ketchup and watercress and onion with a tomato and pickle dressing

    -

    Visit the Fortune Teller

    Toffee apple doughnut (V) (VG) 

    -

    The Coconut Shy

    Roasted coconut mousse and chocolate cream with coconut chiffon sponge (V) (VG)

    Most dietary requirements can be catered for, though they must be confirmed at the time of booking

Winter 2025/26 at
Syon Park West London

Brand new for winter 2025 - our hot air balloons will have a secret garden makeover, ahead of their arrival at Syon Park’s Great Conservatory! Expect a menu that reflects the beautiful grounds that surround the dome and pavillions.

1 DECEMBER 2025 - 1 FEBRUARY 2026
AFTERNOON TEA - ADULTS £65, KIDS £39.50
DINNER - ADULTS £75, KIDS £49.50

Feast on Cloud 9
winter menus

  • £65 per adult | £39.50 per child

    A selection of finger sandwiches

    Cream cheese and cucumber (V)

    Clarence Court egg mayonnaise and cress (V)

    Oak smoked salmon and caper mayonnaise

    Coronation chicken

    -

    Scones

    Warm scones served with clotted cream and homemade preserve (V)

    -

    Sweet treats

    A selection of secret garden themed cakes and pastries (V)

    Most dietary requirements can be catered for, though they must be confirmed at the time of booking

  • £75

    Feast on Cloud 9 savoury nibbles to enjoy with your welcome drink

    -

    Beetroot-cured salmon served with horseradish cream, olive oil snow and cranberry pearls

    Carpaccio of beets served with horseradish cream, olive oil snow and cranberry pearls (V)

    -

    Roast fillet of beef served with truffle mashed potato and seasonal vegetables

    Butternut squash and sage pithier served with truffle mashed potato, seasonal vegetables and a wild mushroom cream (V)

    -

    Chocolate plant pot with edible stones (V)

    -

    Vanilla bean ice cream parfait with a winter compote (V)

    Most dietary requirements can be catered for, though they must be confirmed at the time of booking

  • £49.50

    Feast on Cloud 9 nibbles 

    -

    Edible garden with crudités and hummus

    -

    Fillet of beef or breast of free range chicken served with mashed potato and seasonal vegetables

    -

    Chocolate plant pot with edible stones

    -

    Vanilla bean ice cream parfait with winter compote

    Most dietary requirements can be catered for, though they must be confirmed at the time of booking

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