Feast on Cloud 9

SYON PARK, WEST LONDON
6 DECEMBER 2025 - 1 FEBRUARY 2026

Feast on Cloud 9 promises an enchanting dining experience that takes place from the comfort of your very own hot air balloon. Whilst you will remain firmly on the ground, taste buds will soar with a choice of afternoon tea or dinner.

This winter - for the first time ever - Feast on Cloud 9 will take place in Syon Park’s Great Conservatory - a breathtaking glasshouse with views of the beautiful grounds.

Afternoon Tea

12PM - 2PM & 3PM - 5PM
£65 PER ADULT, £39.50 PER CHILD

Indulge in a selection of finger sandwiches, warm scones, and sweet treats inspired by the beautiful grounds that surround the Great Conservatory.

BOOK DECEMBER
BOOK JANUARY

Evening Set Menu

6 - 7.45PM & 8.30 - 10.15PM
£75 PER ADULT, £49.50 PER CHILD

As dusk falls, follow the ambient glow of the Great Conservatory and the hot air balloons inside, and embark on a 5-course culinary journey. For the ultimate experience, add our wine pairing which promises three expertly curated wines to enjoy with dinner.

BOOK DECEMBER
BOOK JANUARY

Feast on Cloud 9
winter menus

  • £65 per adult | £39.50 per child

    A selection of finger sandwiches

    Cream cheese and cucumber (V)

    Clarence Court egg mayonnaise and cress (V)

    Oak smoked salmon and caper mayonnaise

    Coronation chicken

    -

    Scones

    Warm scones served with clotted cream and homemade preserve (V)

    -

    Sweet treats

    A selection of secret garden themed cakes and pastries (V)

    Most dietary requirements can be catered for, though they must be confirmed at the time of booking

  • £75

    Feast on Cloud 9 savoury nibbles to enjoy with your welcome drink

    -

    Beetroot-cured salmon served with horseradish cream, olive oil snow and cranberry pearls

    Carpaccio of beets served with horseradish cream, olive oil snow and cranberry pearls (V)

    -

    Roast fillet of beef served with truffle mashed potato and seasonal vegetables

    Butternut squash and sage pithier served with truffle mashed potato, seasonal vegetables and a wild mushroom cream (V)

    -

    Chocolate plant pot with edible stones (V)

    -

    Vanilla bean ice cream parfait with a winter compote (V)

    Most dietary requirements can be catered for, though they must be confirmed at the time of booking

  • £49.50

    Feast on Cloud 9 nibbles 

    -

    Edible garden with crudités and hummus

    -

    Fillet of beef or breast of free range chicken served with mashed potato and seasonal vegetables

    -

    Chocolate plant pot with edible stones

    -

    Vanilla bean ice cream parfait with winter compote

    Most dietary requirements can be catered for, though they must be confirmed at the time of booking

New Year’s Eve celebrations at Feast on Cloud 9

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