Feast Off-Piste

THE BERKELEY, LONDON
13 NOVEMBER 2025 - 13 JANUARY 2026

Feast Off-Piste is our winter pop up dining experience, featuring an authentic alpine menu of raclette, truffle tartiflette, chocolate fondue and gingerbread s’mores to be enjoyed from the comfort of custom-made ski gondolas on the rooftop of The Berkeley overlooking Winter Wonderland. 

Diners can toast their experience with a supplementary winter cocktail menu and Champagne by Laurent-Perrier. Cocktails include Black Forest Espresso Martini, Aperol Negroni Sour and Blackberry Margarita. 

Book December
Book January

Feast Off-Piste
Menus

  • A glass of warm mulled wine or non-alcoholic cider

    Savoury Dishes

    • Traditional Swiss raclette served with sourdough, charcuterie and pickles

    • Tartiflette topped with freshly shaved truffle

    • Winter salad with chicory, butternut squash and pomegranate 

    Sweet Treats 

    • Milk chocolate fondue with fruit and sweet treats to dip

    • Gingerbread s’mores

    Click here to download

  • Click here to download

Feast Off-Piste cocktails at The Berkeley, including black forest espresso martini.
Feast Off-Piste custom-made gondolas for dining on the rooftop of The Berkeley.
Feast Off-Piste at The Berkeley alpine sharing menu.
Custom-made ski gondola for dining.
Feast Off-Piste at The Berkeley chocolate fondue with pears, figs, pretzels and marshmallows.
Blackberry and sage margarita cocktail at Feast Off-Piste at The Berkeley.
Mrs Alice lamps, bears and Christmas trees at Feast Off-Piste at The Berkeley.
Blackberry and sage margarita and honey French 75 cocktails with gingerbread men at Feast Off-Piste.
Feast Off-Piste raclette with sourdough, charcuterie and pickles.
London's most magical winter dining experience - Feast Off-Piste at The Berkeley.
Best winter pop up dining experience in London. Feast Off-Piste features custom-made ski gondolas on the rooftop of The Berkeley overlooking Winter Wonderland.
Feast Off-Piste truffle tartiflette.